Dunes Pub & Bistro

For a less formal dining experience, we are delighted to recommend the nautically themed Dunes Pub & Bistro. Our outside terrace offers a great place to take in the sea air and soak up the sunshine.

Signature dishes include Local West Cork Seafood Chowder, a stunning Seafood Platter offering a wide selection of seafood and shellfish, our Shannonvale Chicken Schnitzel Burger and the very popular Fish and Chips

As a lighter option we can suggest our Local Garlic Crab Claws or maybe our West Cork Smoked Beef Sandwich.

Our Signature Hot Chocolate is not to missed by our Younger Guests. The perfect treat after a walk on the beach.

Booking is advised if you wish to dine in Dunes Pub & Bistro.

Tapas Menu

Tapas Menu....

West Cork Style

For a limited time, we are excited to announce our Tapas Menu - West Cork Style in Dunes Bistro. A collaboration between our Head Chef Alan Forde and our Spanish chef Emilio Lopez. Our Tapas menu is the perfect blend of West Cork’s finest produce and Spain’s mouth-watering ingredient combinations. The menu will feature favourite Iberian small plates including Shellfish de la Mer Gambas al Ajilo, Soft Shell Crab, Loughnane’s Chorizo in Red Wine, as well as  Padron Peppers, Caherbeg Jambon Croquette and a Basil whipped Toonsbridge Feta. Priced from €6 per tapa, the menu will be accompanied by Spanish wines and beer. For the Red Wine lovers, enjoy Vina Egula, Tempranillo while for those that enjoy white, a chilled glass of the aptly named La Bascula, Atlantic Way Albarino awaits.  Estrella Galicia, the famous Spanish beer will bring an authentic taste to this Tapas treat.